Adapted from Williams-Sonoma Food Made Fast Series, Small Plates, by Brigit Binns (Oxmoor House, 2007). 1 (16 ounce) package small fresh mozzarella balls. Caprese Salad Recipe. Kuih Kodok (Malaysian Mashed Banana Fritters), 12 fresh mozzarella balls, 1/3 oz. To reduce your vinegar, pour into a small saucepan; bring to a boil over medium-high heat constantly stirring to prevent scorching the vinegar. Make these Caprese Salad on a Sticks in no time at all, very little prep. Caprese skewers call for the simple ingredients below: Called Insalata Caprese in Italian, its name literally translates to salad of Capri, so it is thought to be originated from the island. Thank you for such a flavor full and fun one bite idea. Your email address will not be published. Thread a tomato half, a small piece of basil leaf, and a mozzarella ball onto toothpicks until all ingredients are used. This is a great, easy finger appetizer. Did this recipe over the Labor Day weekend and it was a HUGE success. Thanks for catching them. The traditional Caprese salad uses sweet and juicy cherry tomatoes and grape tomatoes, mini mozzarella balls, and fresh Italian basil leaves. Not the best flavor for me. Most people won't think twice about serving basic cornbread when is on the table. Thread 1 cherry tomato, 2 mozzarella balls, 2 basil leaves and 1 grape tomato on a wooden or bamboo skewer or toothpick. Thank you ALZ. I love the traditional Caprese Salad but it always seems to get a little mushy in the tomato area. Chili Lime Grilled Chicken Oops, typo, it should be 24. In English, “caprese” is pronounced /kəˈpɹeɪzi/ (or kuh-PRAY-zee). Just the cheese. Serve this dish with protein or main dish. Sprinkle with salt and pepper. I did however add to each toothpick a quarter of a slice of thinly cut prosciutto and drizzled the lot with garlic-infused olive oil to kick it up a bit. I came up with it because I love Caprese but it was difficult to serve at large parties. I have made this appetizer many times. No part of the content (digital photographs, recipes, articles, etc.) Because it looked so good and I did not follow the directions perfectly I will try again. Check out my Recipe Index, follow me on Instagram, Pinterest, Facebook, and sign up for FREE email newsletter. Reduce heat to medium-low, and simmer until the vinegar has reduced by half. Congrats! Your daily values may be higher or lower depending on your calorie needs. Notify me of followup comments via e-mail. Brush the skewers with olive oil and season with salt and pepper. cherry size (BelGioioso All-Natural Cheese Fresh Mozzarella Ciliegine). The colors of Italian flag are represented in this dish: green, white and red, just like Pizza Margherita. For a healthy meal or party/entertaining, I recommend the following recipes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Amount is based on available nutrient data. But let’s get serious, when you have a caprese salad in front of you you have to work for that perfect bite. Set aside, and cool to room temperature. Arrange the skewers on a platter and drizzle with the olive oil, follow by balsamic vinegar. You can prepare these sticks in 10 minutes! Thread 1 mini mozzarella ball on a skewer, follow with a piece of basil leaf and lastly the cherry or … They're worth seeking out to make these. Recipe calls for 12 mozzarella balls but then then says to put 2 balls on each of 12 skewers. I marinated my mozzarella pearls in an Italian dressing made with balsamic vinegar over night. Should be a quick and easy fix. I didn't halve the cherry tomatoes - I thought they looked prettier whole. Preparation. Filed Under: Italian Recipes, Recipes Tagged With: Basil, Cherry Tomatoes, Mozzarella Cheese. Caprese Skewers - healthy and delicious caprese salad threaded on bamboo skewers with fresh cherry and grape tomatoes, Italian basil and mozzarella balls, with olive oil and balsamic vinegar. The are very well received everywhere I take them! This makes a great little appetizer not only for its color but also for its freshness and flavor.