1½ cups high-quality crab meat (Dungeness, blue, or Alaskan king crab) (7 ounces) or canned crabmeat ½ cup toasted white sesame seeds 6 cups (lightly packed) prepared sushi rice (7/8 cup, 4.2 ounces, per roll) Preparation. For this recipe, you will need: 2 cups of seasoned sushi rice; 2 sheets of nori (seaweed) Half cucumber, peeled and cut into thin strips Cut carrot into 2-inch lengths, then cut into julienne. Rice Option * (required) White Rice . Transfer to a small bowl. Talk about maki rolls and this is one of my favorite among the sushi roll recipes with crab. https://www.allrecipes.com/recipe/169856/cream-cheese-and-crab-sushi-rolls Cream Cheese And Crab Legs Sushi Roll. Here at Matsu Sushi, we work hard to ensure that your food is served both hot and fresh (or cold and fresh, if it is sushi or sashimi). 4. Peel daikon and cut into julienne (thin matchsticks). King Crab Roll $ 16.00. king crab avocado with spicy tuna and crunch on the top wit white seaweed. The perfect combination of soft cheese and savory crab legs makes it a winner.