Homemade Garam Masala: Garam Masala is a mix of some ground spices. This quick & easy version can help you out in a pinch. It is effortless to make at home. Translated, garam masala means "hot spices". The following is the nutritional breakdown of a one-teaspoon serving of cumin, which is a primary ingredient found in many garam masala recipes (): 7.88 calories 1. Let me start out with a disclaimer that this is a quick and easy Garam Masala substitute. A simple substitute for garam masala is to add the same amount of curry powder to a dish. What is Garam Masala? The spices used to form garam masala are generally toasted before they're ground, and even though "garam masala" translates roughly to "hot spices," the mix is not particularly spicy. Substitutes are things that can work as a replacement for the primary substance. Garam masala is a spice blend that is traditionally quite different depending on region of the country from which it originates. Nutrition Facts. But if garam masala is not available, you can try these garam masala substitutes for … Learn about garam masala including a recipe to make your own. Prepared chaat masala often contains very distinctive sulfurous-tasting spices that send it even further afield. Some of them are below. Substitutes of Garam Masala. It is spicy and sour whereas garam masala is warm-tasting and slightly sweet. This aromatic combination of ground spice is used in many Indian dishes. Typical ingredients include cinnamon, cumin, cardamom, cloves, peppercorns and sometimes chiles. Spice Up Your Food With These 4 Alternatives for Garam Masala. When you don’t have garam masala, you can use some alternatives. More These replacements can help you in need. When it comes to making curries there are very less alternatives that can make it taste as great as garam masala does. While this does not provide the same warming and sweet accents as garam masala… The nutritional information for garam masala may vary depending on the spices used. I wouldn't recommend chaat masala as a substitute for garam masala. What goes into the mix can vary depending on the region it is made, but the further south the recipe for the blend is from, the spicier it tends to be. Garam Masala is a wonderful aromatic Indian spice, but it can be expensive and labor intensive to make or hard to find.